A friend of mine asked me to post links to where I purchase all my supplements etc...here it is, hope it helps!
Vitamin D...Costco, it's about $16 for two large bottles of liquid Vit D. It tastes a lot like apple juice. My kids like it and happily take it daily. I add it to my vegetable juice and helps to sweeten it up a little.
Iodine: HERE is where I buy mine (15%,) I have also seen it on Amazon.com. I purchase at Herbal Healers because they sell a more concentrated form of iodine. I believe the highest concentration you can get in the US is 2% which is supplement level. If your going to help your thyroid...it's just not strong enough unless you are going to take like 30-40 drops at a time. I bought a larger bottle of 5% for food storage.
Hydrogen Peroxide: I got mine in Idaho Falls at "Wealth of Health" natural food store along with glass dropper bottles. Not all health food stores carry HP, so get on the phone and call around before heading out to get it.
Sprouts: I order my sprouts from sproutpeople.com. Alfalfa is easy to sprout and you can get those seeds anywhere, but broccoli sprouts are more sensitive and I have had a significantly more successful harvest with broccoli seeds ordered from sprout people. I will be buying alfalfa seeds for long term storage at Walton Feed by the 50 lb bag and storing them in storage buckets. A food storage specialist summed up sprouting like this..."all the food you have stored for the long term is processed (it has to be to last years,) those foods are the fillers...your sprouts are the nutrients." I whole heartedly agree. It's a garden that grows in 3 days right inside your kitchen.
I sprout using the sprout master. I like it because it has good air circulation and drains easy. I can sprout 1/4 cup of alfalfa or broccoli in the large trays. I also have the easy sprouter (cups) they are about a quart in size and I use them when I travel, they are really easy to transport and you soak, grow and store all in the sami container. These both are also available at sproutpeople.com.
Coconut Oil: I have bought my coconut oil at Fred Meyer in their natural food section...also by the gallon at Nutivia.com. It doesn't matter what brand it is...just make sure is is extra virgin organic Coconut oil.
- Posted using BlogPress from my iPad
Tuesday
Sunday
Hydrogen Peroxide
When I was listing my daily regime I forgot to add Food Grade Hydrogen Peroxide. I put about 6-7 drops of 3% food grade HP in a glass of milk every morning and every night.
This is one supplement that I added to my regimen, going on the idea that the facts made sense since I couldn't find much info online about it. Since then I found some great info with studies that backs up HP and I continue to use it.
HP is H2O2...just one oxygen molecule more than water. When you ingest H2O2 the extra oxygen molecule oxygenates your body (like juicing...fresh fruits and veggies are anti-cancerous because they are full of oxygen and oxygenate your body.)
The first thing I noticed when I started taking HP is that my complexion changed...it started looking much better, more pinkish. Being a photographer I am familiar with skin undertones. Some people are blueish, some yellow, some reddish. I am guessing the change in my skin tone has to do with the color change that happens to blood when exposed to oxygen.
I have to note that I didn't notice anything big with the addition of HP to my diet (mainly because I am pretty healthy already)...mainly just my skin tone.
What convinced me that it had impacted my health was when I went to see Dr. West...a natural health chiropractor (that does WAY more than chiropractic) that uses intravenous HP and vitamin C to cure anything from lupus to cancer.
When I went to see Dr. W I was there to have my blood viewed microscopically...which is a pretty big indicator of someones overall health.
Honestly, I was a bit nervous, probably a little fearful of what I might found out. To my relief, my blood looked really good. I had very little environmental toxins if any in my blood (sprouts help connect the pathways that your body uses to get rid of toxic substances that enter our bodies,) and the most important thing of all...was I didn't have any ghost cells.
Ghost cells, which are disrupted (leaky) membranes and no longer contain hemoglobin They can indicate the presence of disease. Ghost cells are caused by oxidization in the body...since HP oxygenates it helps keep your body full of oxygen and free of disease.
A friend of mine also had her blood drawn by Dr. W and had pretty healthy looking blood, except that she had a lot of ghost cells. She does just about everything I do daily like juicing, iodine, vit D, and sprouts. The only difference in our daily regimen is that I have added HP. I dare say that she is even a little better in her diet than me. I truly believe that the excellent condition on my blood is due to my eating and lifestyle changes and the addition of HP. On a scale of 0-10, 0 being perfect and 10 being dead...Dr. W rated my blood at a 1. I was super excited considering all that I have been doing for my health, it was nice to see that it is making a difference inside...where it matters.
I read a good description of how HP works a while back...I will do my best to relay it here...
A lake is stagnant water and full of bacteria and other yucky stuff that thrives in low Oxygen environments, whereas a rushing mountain stream is is full of oxygen and you can drink straight from it. When the water is oxygenated it does not allow bacteria or the such to survive and maintains a pure quality. Our bodies function the same way...more oxygen less disease.
Click here to read about FOOD GRADE HP
Happy reading! I don't have all the answers on HP...just a few online resources and my own experience. Dr W in Pocatello successfully treats many diseases using IV treatments of HP and probably has much more information to share on the topic.
- Posted using BlogPress from my iPad
This is one supplement that I added to my regimen, going on the idea that the facts made sense since I couldn't find much info online about it. Since then I found some great info with studies that backs up HP and I continue to use it.
HP is H2O2...just one oxygen molecule more than water. When you ingest H2O2 the extra oxygen molecule oxygenates your body (like juicing...fresh fruits and veggies are anti-cancerous because they are full of oxygen and oxygenate your body.)
The first thing I noticed when I started taking HP is that my complexion changed...it started looking much better, more pinkish. Being a photographer I am familiar with skin undertones. Some people are blueish, some yellow, some reddish. I am guessing the change in my skin tone has to do with the color change that happens to blood when exposed to oxygen.
I have to note that I didn't notice anything big with the addition of HP to my diet (mainly because I am pretty healthy already)...mainly just my skin tone.
What convinced me that it had impacted my health was when I went to see Dr. West...a natural health chiropractor (that does WAY more than chiropractic) that uses intravenous HP and vitamin C to cure anything from lupus to cancer.
When I went to see Dr. W I was there to have my blood viewed microscopically...which is a pretty big indicator of someones overall health.
Honestly, I was a bit nervous, probably a little fearful of what I might found out. To my relief, my blood looked really good. I had very little environmental toxins if any in my blood (sprouts help connect the pathways that your body uses to get rid of toxic substances that enter our bodies,) and the most important thing of all...was I didn't have any ghost cells.
Ghost cells, which are disrupted (leaky) membranes and no longer contain hemoglobin They can indicate the presence of disease. Ghost cells are caused by oxidization in the body...since HP oxygenates it helps keep your body full of oxygen and free of disease.
A friend of mine also had her blood drawn by Dr. W and had pretty healthy looking blood, except that she had a lot of ghost cells. She does just about everything I do daily like juicing, iodine, vit D, and sprouts. The only difference in our daily regimen is that I have added HP. I dare say that she is even a little better in her diet than me. I truly believe that the excellent condition on my blood is due to my eating and lifestyle changes and the addition of HP. On a scale of 0-10, 0 being perfect and 10 being dead...Dr. W rated my blood at a 1. I was super excited considering all that I have been doing for my health, it was nice to see that it is making a difference inside...where it matters.
I read a good description of how HP works a while back...I will do my best to relay it here...
A lake is stagnant water and full of bacteria and other yucky stuff that thrives in low Oxygen environments, whereas a rushing mountain stream is is full of oxygen and you can drink straight from it. When the water is oxygenated it does not allow bacteria or the such to survive and maintains a pure quality. Our bodies function the same way...more oxygen less disease.
Click here to read about FOOD GRADE HP
Happy reading! I don't have all the answers on HP...just a few online resources and my own experience. Dr W in Pocatello successfully treats many diseases using IV treatments of HP and probably has much more information to share on the topic.
- Posted using BlogPress from my iPad
Thursday
My Daily Regimine
I have had several people ask me to post about my daily nutrition routine. On an optimal day I get everything in...but being that I am a mother of six children, optimal days are few and far between! I would say that I get everything in about 70% of the time. I am dedicated to my health and it is A LOT of work. After awhile it mostly becomes a matter of routine.
I usually start my day off with exercise. Exercise cuts your cancer risks in half for multiple reasons. 1. keeps insulin levels low which prevents systemic inflammation (research is showing huge links to chronic inflammation and disease.) 2. Keeps your lymph system moving. Our bodies have twice as much lymph fluid as blood and our blood has a pump (heart.) Exercise and movement is what keeps our lymph system moving and preventing it from becoming stagnant. 3. Reduced estrogen levels which is particularly beneficial to breast cancers.
A study by Harvard Medical School showed that Women with Breast Cancer who exercised 3 times a week improved their chance of survival by 40%. This benefit also remained regardless of whether the cancer was an isolated tumor or it had already spread.
It has also been suggested that apoptosis (programmed cell death) is triggered by exercise, causing cancer cells to die.
Breakfast: 2 C freshly juiced veggies usually carrot, tomato, cucumber, broccoli, spinach celery. From there it varies to what i have on hand. In my juice I add iodine and liquid vitamin D3. I also take a probiotic in the morning.
Vitamins: magnesium, krill oil supplement, selenium (key to body utilizing the iodine)
Sprouts: I eat about a cup of alfalfa sprouts and a half a cup of brocolli sprouts. I put them in a bowl and eat them like a salad (I don't put dressing on them...some people do.)
Coconut Oil: I melt a coupled tablespoons of coconut oil into a small cup of hot chocolate sometime in the early afternoon.
Melatonin: I take a melatonin at night. We all know that sleep has a hand on our overall health and we produce melatonin when we sleep. The older we get the less melatonin we produce. I read a study (which I can't find now) that showed that nurses who worked the night shift had a 60% increased incidence of breast cancer (our bodies can't produce melatonin while sleeping during the light hours,) and blind women (who produce melatonin all the time) had a zero incidence of breast cancer. It has been suggested, especially as we age that a melatonin supplement in very beneficial. I prefer to get mine from Mercola.com (go to products) as his is bio identical melatonin and not artificial.
Other than this I try to fill the rest of my diet with as much nutritious whole, low sugar food. Do I eat desserts, absolutely...I just try to limit them. The more I embrace a wholistic diet the less I crave junk, but I definitely do indulge...keeps my diet realistic and not extreme!
Some reads on Melatonin
HERE
HERE
I usually start my day off with exercise. Exercise cuts your cancer risks in half for multiple reasons. 1. keeps insulin levels low which prevents systemic inflammation (research is showing huge links to chronic inflammation and disease.) 2. Keeps your lymph system moving. Our bodies have twice as much lymph fluid as blood and our blood has a pump (heart.) Exercise and movement is what keeps our lymph system moving and preventing it from becoming stagnant. 3. Reduced estrogen levels which is particularly beneficial to breast cancers.
A study by Harvard Medical School showed that Women with Breast Cancer who exercised 3 times a week improved their chance of survival by 40%. This benefit also remained regardless of whether the cancer was an isolated tumor or it had already spread.
It has also been suggested that apoptosis (programmed cell death) is triggered by exercise, causing cancer cells to die.
Breakfast: 2 C freshly juiced veggies usually carrot, tomato, cucumber, broccoli, spinach celery. From there it varies to what i have on hand. In my juice I add iodine and liquid vitamin D3. I also take a probiotic in the morning.
Vitamins: magnesium, krill oil supplement, selenium (key to body utilizing the iodine)
Sprouts: I eat about a cup of alfalfa sprouts and a half a cup of brocolli sprouts. I put them in a bowl and eat them like a salad (I don't put dressing on them...some people do.)
Coconut Oil: I melt a coupled tablespoons of coconut oil into a small cup of hot chocolate sometime in the early afternoon.
Melatonin: I take a melatonin at night. We all know that sleep has a hand on our overall health and we produce melatonin when we sleep. The older we get the less melatonin we produce. I read a study (which I can't find now) that showed that nurses who worked the night shift had a 60% increased incidence of breast cancer (our bodies can't produce melatonin while sleeping during the light hours,) and blind women (who produce melatonin all the time) had a zero incidence of breast cancer. It has been suggested, especially as we age that a melatonin supplement in very beneficial. I prefer to get mine from Mercola.com (go to products) as his is bio identical melatonin and not artificial.
Other than this I try to fill the rest of my diet with as much nutritious whole, low sugar food. Do I eat desserts, absolutely...I just try to limit them. The more I embrace a wholistic diet the less I crave junk, but I definitely do indulge...keeps my diet realistic and not extreme!
Some reads on Melatonin
HERE
HERE
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